Self Assessment - Hospitality/Restaurant/Entertainment

This assessment is designed for businesses involved in hospitality or the restaurant industry. Restaurants, cafes, hotels, and event spaces face unique sustainability challenges and opportunities. Discover how to serve sustainability alongside customer satisfaction.

Instructions: Rate your business on each item using this scale:
1 = Not Started | 2 = Planning | 3 = In Progress | 4 = Mostly Implemented | 5 = Fully Implemented